The great thing about salads is there are literally millions of combinations you could make. Here is our vegetarian pasta salad recipe - it includes mango and feta for a summery feel!

Pasta Salad Ingredients

• 8 x Lettuce leaves
• 1/2 tin kidney beans
• 100g feta cheese
• 100g brown fusilli pasta (cooked and cooled)
• 1 whole mango
• 1/2 cucumber

Mustard Dressing

To make a mustard dressing, mix together:

• 2 tablespoons of organic apple cider vinegar.
• 1 tablespoon of cold-pressed olive oil
• 1 tablespoon of mustard
• 1/2 teaspoon of Kostas Flower of Salt
• 1 Clove garlic chopped

For more delicious recipes, check out our recipe blog.